Jason EnglandMar 272 minA preview of what's coming up at Perkins this SpringSpring is here and we've been gifted with absolutely gorgeous weather! Let our talented kitchen team complement that with one (or more)...
Jason EnglandFeb 261 minSpring is looking good at Perkins — 3 events to kick off the new seasonWe’re just a few weeks away from the start of Spring and we’re excited about the first three events of the new season: a celebration of...
Perkins Bar & BistroMay 14, 20213 minGastronomic Series Takeaway - Nottingham Post review Back in March, we were honoured to receive such a glowing review from Nottingham Post's Life Writer, Lynette Pinchess for our weekly...
Perkins Bar & BistroMay 14, 20211 minOur plan for reopening Perkins Bar & BistroSo, here we are. It’s official. We are allowed to reopen for indoor dining, and we look forward to welcoming you all back to Perkins at...
Perkins Bar & BistroFeb 23, 20213 minWe're on the lookout for an Event Manager for the Carriage Hall!Find out about life behind the scenes at The Carriage Hall from our Venue Director Debs.
Jason EnglandDec 16, 20201 minIntroducing Our Chef’s Choice – the next edition of our Gastronomic Series TakeawayTo conclude our Gastronomic Series Takeaway calendar for 2020, we are leaving it to our amazing chef director Sarah Newham to pick a...
Perkins Bar & BistroJul 24, 20202 minWelcome back – a few updates about our re-opening, eat out to help out and Taste The SeasonIt has been an incredible month, welcoming you all back to a slightly different Perkins experience. Here are a few updates… We’ve missed...
Perkins Bar & BistroJun 12, 20202 minClosing our doors - life at home for Perkins Bar & Bistro part 6Welcome back to our blog! We really miss seeing you all and wanted to bring a little slice (emphasis on the word “slice”) of Perkins to you.
Perkins Bar & BistroMay 29, 20203 minClosing our doors - life at home for Perkins Bar & Bistro part 5Since opening the restaurant in 1982, we’ve certainly had our ups and downs, but never have we had to close our doors. So for this blog,...
Perkins Bar & BistroApr 29, 20203 minClosing our doors - life at home for Perkins Bar & Bistro part 4Welcome back to our blog. This time, we’re going to do something a little bit different… Normally, what you’ve been reading is our social...
Perkins Bar & BistroApr 20, 20202 minClosing our doors - life at home for Perkins Bar & Bistro part 3We are back and catching up with Venue Director Jenna Kerry about life in the lockdown.
Perkins Bar & BistroApr 8, 20202 minClosing our doors - life at home for Perkins Bar & Bistro part 2With this blog, we hope to keep in touch and let you all know what we’re doing at our homes! For this week, we called Heather – Head office
Perkins Bar & BistroMar 27, 20202 minClosing our doors - life at home for Perkins Bar & Bistro part 1It’s a moment you never want to happen. After making the announcement that we were going to be closing our doors throughout the...
Perkins Bar & BistroJan 31, 20202 minMeet Jane – a team member who has worked at Perkins for over 28 yearsMeet Jane – she works incredibly hard to make sure you all have the best experience possible, and she’s been doing so for over 28 years!
Perkins Bar & BistroJan 10, 20202 minThe History of Burns NightWith Burns Night coming up, we thought it would be great to explain the history of this traditional Scottish event. A key part of the...
Perkins Bar & BistroAug 27, 20192 minMeet Debs - your Events ManagerFor part four of our team interviews, allow us to introduce you to our Events Manager, Deborah Simmons! We get to know so much about you,...
Perkins Bar & BistroJun 24, 20192 minMeet Robin - your head chefFor the third in our series of team interviews, we thought we'd take you into the kitchen to meet Robin - Head Chef and culinary...
Perkins Bar & BistroMay 31, 20192 minOur smokehouse success storiesWe absolutely adore discovering new and exciting flavours using our smokehouse - after all, we are one of the few restaurants in the...
Perkins Bar & BistroApr 16, 20192 minMeet Jenna - Your Venue DirectorWelcome to the second in our series of team interviews - your chance to meet the people behind-the-scenes, who work incredibly hard to...
Perkins Bar & BistroFeb 22, 20193 minMeet Patricia - Your Restaurant ManagerWhat makes a restaurant great? It's not just the food or a nice location. The people are a massively important part of this formula too,...